I've been out of town for the past week, and, yes, we went back to Barbara's Fishtrap. It's still as I remember it with a line of people waiting to be seated but, more importantly, they now accept credit cards.
Fine Dining/Cash Only
Barbara's Fishtrap:
back door open to the ocean,
a lodestone drawing diners
strung like magnets out the front,
tolerating any type of weather
for their turn at rickety tables
and the catch of the day,
savory as any at the Ritz
just around the corner on Half Moon Bay.
Marilyn Aschoff Mellor
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